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Entrees ...............................................................................................................................................................Lunch............Dinner

Roasted Tenderloin of Beef with a Cabernet mushroom sauce....................$10.95.....$16.95

Roast Prime Rib of Beef Aujus................................................................$10.95.....$16.95

Steamship Round of Beef carved on buffet with horseradish sauce...............$9.95.....$14.95

Herb Crusted Pork Loin...........................................................................$9.95.....$13.95

Herb Chicken..........................................................................................$8.95.....$12.95

Chicken Piccotta......................................................................................$9.95.....$13.95

Seabass Provencal covered with roasted diced tomatoes, capers,
kalamata olives and fresh herbs
................................................................$10.95.....$14.95

Baked Halibut with papaya and pineapple chutney.....................................$10.95.....$14.95

Shrimp Scampi........................................................................................$10.95.....$14.95

*Entrees served with dinner roll and butter, with choice of red roasted potatoes, garlic mashed potatoes, cheddar a gratin potatoes, herb rice, fresh vegetable medley, honey-glazed baby carrots, or green beans almandine.
*Add garden salad or Caesar salad.............$1.50
*Add twice-baked potato...........................$2.00
*Add grilled garlic bread.............................$1.00